Brookies Byron Slow Gin is a limited release from Cape Byron Distillery. Brookies Byron Dry Gin was created by Eddie Brook and one of the worlds most acclaimed Scottish distiller Jim McEwan. Brookie’s captures the unique tastes and flavours of Sub-Tropical New South Wales. The distillery is nestled in the very heart of the Brook family’s macadamia farm and is surrounded by a lush rainforest.
A traditional “dry style” Gin, Brookie’s is a beautifully balanced combination of the finest traditional and local native botanicals. Combined with Mt Warning Spring Water, Brookies is trickle distilled in a custom hand-made Copper Pot Still to create a truly classic gin.
In the words of world famous distiller, Jim McEwan…
“We’re bringing a new level of excellence to distillation. When you taste this gin, it tastes pure. You’re tasting a bit of nature, you can taste the salt air, you can taste the fruits and flowers of the rainforest, it has the warmth of the personalities associated with family distillers.”