Black Gate Sherry Cask Rum is meticulously hand crafted by Black Gate Distillery.
Situated in Mendooran, 45 mins from Dubbo in Central West NSW, Black Gate Distillery is a small, husband and wife operation established in 2009. The rural setting and climate at Black Gate Distillery are conducive to aggressive spirit maturation, where they produce Single Malt Whisky and Dark Rum, which are both fermented and distilled using tradition methods on site. Black Gate Distillery use direct fired copper pot stills of 630 litre and 300 litre capacity that produce spirit on the richer end of the flavour spectrum. Black Gate Distillery stick with traditional production methods, use the highest quality ingredients/casks available.
Brian and Genise have travelled throughout NSW, Tasmania, Scotland and Ireland researching and gaining knowledge in the art of distilling high quality spirits and traditional distillation methods.
If you haven’t tried the Black Gate Sherry Cask Rum or the other 100% pot still rums and single malt whiskys from Black Gate Distillery, then simply… you must!
“Black Gate Distillery in Central Western New South Wales, favours intuition over science to create what is maturing into one of Australia’s top Single Malt Whiskies.” — Luke McCarthy, Executive Style